Fine dining in the Trethowans dining tent from Victoria Blashford-Snell
Wine and soft drinks for the Dining Tent can be pre-ordered from the bar when you arrive at the Festival
Menu All meals served with herb focaccia bread, olives, olive oil & balsamic vinegar.
– Tomato, feta, almond & date baklava with new potatoes & mixed leaf salad
Vanilla berry cheesecake with berry sauce & crème fraîche
Sorry, sold out!